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Post by themanwhoknewnothing on Jul 14, 2019 7:08:59 GMT
I love condensed milk.
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Post by honeybear on Jul 14, 2019 7:10:43 GMT
You naughty boy. I used to make toffee with it!
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Food
Jul 15, 2019 7:14:18 GMT
Post by ARENA on Jul 15, 2019 7:14:18 GMT
Britain's oldest sweet is liquorice. Pontefract Cakes or liqourice allsorts, which do you prefer?
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Food
Jul 15, 2019 10:24:29 GMT
Post by aubrey on Jul 15, 2019 10:24:29 GMT
Britain's oldest sweet is liquorice. Pontefract Cakes or liqourice allsorts, which do you prefer? This:
Salted liquorice, bought from Sweden by a friend; she told me that they have big liquorice shops there, divided into sweet and salted.
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Food
Jul 15, 2019 10:37:15 GMT
Post by althea on Jul 15, 2019 10:37:15 GMT
I love liquorice.My favourite is Henry Goode's soft eating liquorice. I like Pontefract cakes and liquorice torpedoes too.
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Food
Jul 15, 2019 10:38:12 GMT
Post by althea on Jul 15, 2019 10:38:12 GMT
You naughty boy. I used to make toffee with it! I used to make toffee too. I had to stop because because I couldn't resist it.
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Food
Jul 16, 2019 7:08:15 GMT
Post by themanwhoknewnothing on Jul 16, 2019 7:08:15 GMT
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Jul 21, 2019 7:07:53 GMT
Post by themanwhoknewnothing on Jul 21, 2019 7:07:53 GMT
I'm not a big fan of lobster.
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Food
Jul 21, 2019 7:44:32 GMT
Post by aubrey on Jul 21, 2019 7:44:32 GMT
I'm not a big fan of lobster.
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Deleted
Deleted Member
Posts: 0
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Food
Jul 21, 2019 12:03:40 GMT
Post by Deleted on Jul 21, 2019 12:03:40 GMT
I'm not a fan of lobster, prefer crayfish
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Jul 30, 2019 8:28:09 GMT
Post by ARENA on Jul 30, 2019 8:28:09 GMT
Our breadmaker broke down years ago and I never replaced it till now. Do you own one? Do you use it?
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Food
Jul 30, 2019 13:59:09 GMT
Post by althea on Jul 30, 2019 13:59:09 GMT
I went through five bread makers over the years and I did use them almost every day. I liked making Bara Brith (speckled bread is the translation) we would call it fruit loaf. I also used to make cinnamon bread regularly for my mother. Our regular day to day bread was half white flour,half wholemeal. When my last bread maker died the death,I decided not to get another one. The two of us don't get through much bread now. Our favourite,from the Village bakery, is the Welsh Batch.
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Aug 7, 2019 7:31:52 GMT
Post by ARENA on Aug 7, 2019 7:31:52 GMT
Stale bread....what is it good for?
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Food
Aug 11, 2019 14:32:33 GMT
Post by althea on Aug 11, 2019 14:32:33 GMT
Bread and butter pudding. Queen of puddings. Various stuffings eg. sage and onion and walnut. Breadcrumbs for fish and making escalopes. To name but a few...
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Food
Mar 20, 2023 15:01:12 GMT
Post by ARENA on Mar 20, 2023 15:01:12 GMT
Look and weep.....
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